Sizzling Walnut Chorizo Tacos Topped with Zesty Pineapple Salsa

Imagine whipping up some Walnut Chorizo Tacos with a zesty Pineapple Salsa! This dish features a spicy mix of walnut and cauliflower that mimics chorizo, paired with creamy fresh guacamole, a tangy slaw, and a vibrant, homemade pineapple salsa. It’s my go-to taco recipe, and it might just become yours too!

Ingredients:

• For the Walnut "Chorizo":

  • 3 cups cauliflower florets
  • 2 cups whole walnuts
  • 2 chipotles in adobo sauce
  • 1 tablespoon chili powder
  • 1 teaspoon ground cumin
  • 1 teaspoon salt

• For the Pineapple Salsa:

  • 1 pineapple, cored and diced
  • 2 jalapeños, minced (remove ribs and seeds for less heat)
  • 1 bunch cilantro, chopped
  • 1/2 red onion, diced
  • 1 teaspoon salt
  • Juice of 2 limes

• Extras:

  • Avocados
  • Limes
  • Purple cabbage
  • Tortillas

Instructions:

1. Walnut "Chorizo":

   • Preheat your oven to 375 degrees.
   • In a food processor, pulse the cauliflower, walnuts, chipotles, chili powder, cumin, and salt until the mixture resembles ground meat.
   • Spread the mixture on a greased or parchment-lined baking sheet and bake for 30 minutes, stirring halfway through to ensure even cooking.

2. Pineapple Salsa:

   • Simply mix all the ingredients together in a bowl. Adjust seasoning to taste.

3. Prep Your Extras:

   • Mash the avocados with a bit of garlic powder, salt, and lime juice.
   • Toss the shredded cabbage with lime juice, olive oil, and a pinch of salt.
   • Char the tortillas over an open flame until warm and slightly crispy.

4. Assemble the Tacos:

   • Start with a spoonful of avocado mash on a tortilla, add a generous amount of walnut chorizo, top with pineapple salsa and a handful of slaw.
   • Feel free to drizzle some chipotle mayo or a dollop of sour cream or Greek yogurt on top for extra flavor.

Cooking Tips:

• Don’t skimp on the limes; they add a fresh burst of flavor that complements the spicy and sweet elements of the taco.

This recipe not only packs a punch in flavor but also in texture and freshness. It’s perfect for a dinner that’s both satisfying and exciting. Enjoy crafting this delightful meal that’s sure to impress!